Upcoming events
Jazz Friday
Join us for an unforgettable night of live jazz music featuring saxophonist Zakk Machemer. Enjoy tapas and coktails starting at 4:00 PM and dinner in the Cafe starting at 5:30 PM. Mustic starts at 7:30 PM.
Discover Bar San Marco
Our Culinary Philosophy
At Bar San Marco, we believe in the art of sharing. Our tapas are crafted to encourage conversation and connection among friends and family.
Elevated classics
Experience the art of the cocktail without compromise. Our $10 collection features a curated selection of house favorites, each crafted exclusively with premium-label spirits & fresh botanicals.
A world of flavors in san marco!
Our wine program is a curated journey through the world's most storied vinyards, bringing an extensive collection of global lables to the heart of Jacksonville. From coastal whites to bold Old World reds that define the Spanish spirit of Bar X, every bottle is hand-selected to compliment our tapas and cured meats.
Food Menu
Tapas
Small plates designed for sharing.
Croquettes
12
Crispy croquettes filled with Serrano ham, breaded and deep fried.
Piquillo Peppers
14
Sweet red piquillo peppers stuffed with crab.
Pulpo a la Gallega
18
Tender octopus served with potatoes, sea salt, and Spanish paprika.
Patatas Bravas
12
Crispy fried potatoes topped with house spices.
Champiñones al Ajillo
12
Sautéed mushrooms prepared with garlic.
Ensalada Verde
10
Fresh small green salad.
Gambas al Ajillo
15
Spanish-style shrimp sautéed with garlic & butter.
Salmon
14
Smoked salmon tapa on taast points
Olivas
8
Marinated olives
Calamari Andaluza
12
Fried calamari rings
Mussels
12
Mussels Marinara tapas style
Chefs Sampler
16
A curated selection of tapas by our Chef
Charcuterie
Cured meats and cheeses designed for sharing
Charcuterie Board
21
A curated selection of cured meats, artisanal cheeses, and olives, designed for sharing.
Chorizo & Mushrooms
14
Jamon Serrano y Machego
14
Jamon Serrano de Bellota
Chefs Sampler
17
A selection of cured meats and cheeses curated by our Chef.
Plates
A meal all your own
Steak Frites
34
Hanger steak & fries, chimichurri
Salmon
31
Grilled, white wine & butter served with a small green salad
Lamb Chops
32
Grilled “lollipops”, whipped potatos & broccoli, peppercorn au poivre
Drinks menu
Signature Cocktails
A rotating collection meticulously crafted by our resident mixologist.
The Velvet Peruvian
16
A refined take on Peru’s iconic cocktail, blending pisco with fresh citrus and subtle sweetness, crowned with a smooth, velvety foam
Limelight
15
A bright, bittersweet bourbon cocktail blending fresh pineapple and lemon juice with Campari and a touch of orange bitters
Dragon Drama
15
A smooth and vibrant cocktail with vodka, fresh lemon juice, peach liqueur, spring dragon syrup, and a silky egg-white finish.
Barraquito
15
A traditional coffee from Tenerife, Canary Islands, layered with espresso, sweetened condensed milk, Licor 43, cinnamon, and lemon peel
Caribbean Sunrise
15
A vibrant Caribbean-inspired cocktail blending Jamaican rum, Compañero Orange Elixir, Campari, fresh lime, and pineapple juice
Mojito
13
A Havana original. White rum, fresh hand-torn mint, and lime juice, muddled with pure cane sugar and topped with crisp club soda. Light, cool, and invigorating.
El Papa Doble
13
Hemmingway's Daquiri. White rum, lime, and grapefruit shaken with Maraschino liqueur. No sugar, no bubbles—just pure refreshment.
Aviation
16
Floral, tart, and beautifully blue. Gin, fresh lemon, maraschino liqueur, and a touch of crème de violette. A pre-Prohibition classic.
Guava Mule Mocktail
12
A refreshing, non-alcoholic mule made with guava, fresh lime juice, simple syrup, and ginger beer
San Francisco Mocktail
13
A lush, alcohol-free blend of four citrus and tropical juices with a hint of pomegranate. Sweet, tart, and beautifully refreshing.
10 Elevated Classics ($10)
Timeless cocktails crafted with premium spirits, fresh ingredients, and refined technique—classic recipes, elevated in every detail.
Martini
10
Gin or Vodka | Dry or Dirty
The gold standard of the cocktail world. Crisp, cold, and tailored to your preference with a twist or olives.
Gibson
10
Savory | Bold | Distinct
The Martini’s sophisticated cousin. Served with a cocktail onion for a unique, savory depth.
Old Fashioned
10
Bourbon | Bitters | Sugar
The original cocktail. A rich, spirit-forward blend of bourbon and aromatic bitters, finished with an orange peel.
Manhattan
10
Rye Whiskey | Sweet Vermouth | Bitters
Velvety and herbaceous. The spice of rye whiskey balanced by the lush sweetness of Italian vermouth.
Negroni
10
Gin | Campari | Sweet Vermouth
The ultimate Italian aperitivo. A complex, bittersweet masterpiece with a vibrant botanical finish.
Cosmopolitan
10
Citron Vodka | Cointreau | Lime | CranberrySleek, tart, and timeless. A modern citrus icon served up in a chilled coupe.
Gimlet
10
Gin or Vodka | Fresh Lime | Simple
The sailor’s classic. Bracingly crisp and refreshingly tart with a clean, citrusy backbone.
Whiskey Sour
10
Bourbon | Fresh Lemon | Cane Sugar
A perfect study in balance. Smooth bourbon meets bright citrus for a silky, easy-drinking favorite.
Tom Collins
10
Gin | Lemon | Sparkling Soda
Tall, fizzy, and incredibly refreshing. The ultimate botanical lemonade for adults.
French 75
10
Gin | Sparkling Wine | Lemon | SugarEffervescent and elegant. A bright, bubbly classic that packs a sophisticated punch.
Draft Beers
Guiness
8
Irish Dry Stout · Ireland
Raging Blonde
7
American Blonde Ale · Jacksonville, Florida
I-10
7
American IPA · Jacksonville, Florida
Blue Moon
6
Belgian-Style Wheat · USA
Bottle Beers
Heineken
6
Dutch Lager · The Netherlands
Modelo Especial
6
Classic Mexican Lager · Mexico
Corona Extra
6
Mexican Lager · Mexico
Daura Damm
6
Gluten-Free Lager · Spain
Estrella Damm
6
Mediterranean Lager · Spain
Duke’s
5
Brown Ale · USA (Massachusetts)
Samuel Adam’s
5
Classic American Lager · USA
Heineken 00
6
Non-Alcoholic Lager · The Netherlands
Michelob Ultra
5
American Light Lager · USA
Meeting Space Available
Host your next event in our private dining hall equipped with screens to present your content. Contact info@barsanmarco.com or 786-830-3383
Visit Us
Tapas Kitchen & Pizzas until 10pm
Hours
Today | Closed |
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